MORE MORE HOUSE - Kitchen
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Airi

Alright, we have all the ingredients we need for this recipe.

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Airi

Today, I'll be testing out the recipes I've picked out for my stream.

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Minori

My stomach's already grumbling!

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Airi

Hey, hold your horses.

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Airi

This is meant to be a full dress rehearsal, so let me know if something doesn't seem right.

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Airi

Anyway, the three recipes I have as candidates are... A rice bowl with three toppings, chopped daikon radish leaves with fried tofu and tuna butter rice.

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Airi

I'll need you two to help me make them, okay?

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Shizuku

Yes, of course!

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Minori

We promise to do our best so that they turn out really yummy!

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Airi

Thanks. Then, let's get started, shall we?

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Shizuku

So, the toppings for the rice bowl are...

Ground chicken, scrambled eggs and stir-fried bell peppers, yes?

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Minori

Ground chicken and eggs go great together. And bell peppers are really good for you...

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Minori

*Gasp*

Doesn't that make this a nutritionally complete meal?!

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Airi

That might be saying too much.

But there's no doubting that it's nutritious and delicious.

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Minori

Oh, but... Not everybody likes bell peppers.

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Airi

I've got that covered.

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Airi

For those who aren't fans of bell peppers, I've come up with an alternative recipe that replaces them with snow peas and spinach.

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Airi

I plan to demonstrate those as well.

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Minori

Whoa!

That's amazing, Airi! You really do have all your bases covered...!

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Shizuku

Next is the chopped radish leaves.

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Shizuku

It's common for people to toss the leaves, so it should be nice to present a recipe that makes use of them.

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Airi

Exactly. Not only are they really nutritious, they're actually really versatile.

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Airi

Yes, they are a bit bitter, but that can be remedied by cooking them. I even threw in some sakura shrimp for a better aroma.

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Minori

Oh, this would go amazingly well with rice!

I can't wait to try it...!

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Shizuku

And for the tuna butter rice, you're going to drain all the oil from the tuna can, yes?

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Airi

That's right. But that's just my preference. Those who want a bolder flavor can leave the oil.

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Airi

Oh, I bought some extra tuna, so why don't we give that a try too?

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Minori

Yes! We get to compare them!

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Airi

There we are!

We managed to make everything I had planned.

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Shizuku

Each dish went very smoothly, so I feel that our stream will go very well if we present everything at this pace.

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Minori

Also, everything looks so good...!

The smell alone is making my mouth water!

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Shizuku

I'm also starting to get a little hungry.

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Airi

Hehe. In that case, let's start seeing how everything tastes!

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Airi

Put your hands together, and... Let's eat!

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Minori & Shizuku

Let's eat!

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Shizuku

These radish leaves are delicious...!

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Shizuku

And they go perfectly with rice... Nom...

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Airi

Hehe. I'm glad to hear that.

So, Minori, how's the tuna rice?

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Minori

...!

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Airi

Minori...?

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Minori

...! ...!!!

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Airi

Hey, we won't know what you're thinking if you don't tell us.

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Minori

*Gasp*

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Minori

Th-That's weird...

I thought I just said how yummy and delicious this dish is over and over.

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Airi

Yeah, in your head.

Also, you gotta say more than “yummy” and “delicious”.

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Minori

R-Right...! I still have a lot to learn...

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Airi

That being said, I'm glad to hear that it tastes good.

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Airi

And we finished cooking right on time.

This means we should be able to make everything live just fine.

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Airi

But we also have those alternative recipes to consider... Why don't we talk about how we're gonna work those in?

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Saito

Good morning!

We're back.

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Haruka

We're... Wait, huh?

Something smells really good.

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Shizuku

Oh, you're both back.

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Minori

We were just whipping up some yummy dishes for an upcoming stream!

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Saito

Oh, I see!

That explains this delicious aroma...

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Airi

If you're hungry, then wanna join us for our taste test? Everything's done, so I'd love to hear what you both think.

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Haruka

Well, I am pretty hungry... So, Airi, if you don't mind us having some of your cooking.

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Airi

Hehe. Then, gimme a sec to get you two some rice. You're in for a treat since these dishes turned out really well!